The beer butt chicken ended up being way easy and way good. Also, yeah, I built up that charcoal all by meonesie. THAT'SRIGHT! I read about the recipe here, but instead made up my own rub and mixed it with the melted butter before brushing it on. I used paprika, chili powder, some curry, fresh rosemary, fresh garlic and generic chicken spice. Also just poked holes in the cans on the side so that I could cook the chicken lying down on the grill instead of upright. Oh and I put some of the spices IN the beer cans too ;)
1 comment:
That was some dern good beer butt chicken, m'dear! Deeeerish! And the pea salad was mighty fine too :)
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