Went to an Italian-themed party last weekend, and made some Tiramisu to bring along. With the help of my awesome sous chef, we made it in no time! Tiramisu is actually a no-bake dessert, that isn't as intimidating as you'd think. This recipe was simpler than other ones I'd found too, because it didn't make you use a double-boiler or any of that nonsense. {directions on
RecipeMogul}
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2 comments:
That. Looks. DEEELISH! Nice work mah babies!
Thanks Gurl! :)
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